Salad dressing 3

If we serve you salad at our house, chances are good that this is the dressing that will be on it. It’s basically the dressing from this Endive and Apple Salad recipe on Epicurious.

Our favorite salad dressing

  • 1/4 cup apple cider vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon minced shallot
  • 1 teaspoon sugar
  • 3/4 cup olive oil
  • salt and pepper to taste

Shake together in a mason jar. This amount of dressing lasts for at least four salads in our house. We store the extra in the refrigerator and, since olive oil solidifies in the fridge, we thaw it out each time in a bowl of warm water while assembling the salad.