How to make ginger tea

By on November 8, 2011

  

  1. Cut a few thin slices of ginger.
  2. Put them in a sauce pan and press them with a fork to bruise them.
  3. Add water and boil it for 15 minutes.
  4. Let it cool enough to drink, and then pour the tea (without the ginger slices) into a tea cup.
This entry is filed under Recipes.

One Response to 'How to make ginger tea'

  1. Kim says:
    November 14, 2011 at 10:53 pm

    Aha…..it’s the bruising part that I wasn’t getting. Thanks so much because I’ve rediscovered my fascination with ginger. Perfect timing to read this post.

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